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The Mass Brewers Guild Celebrates The State’s Most Dedicated Craft Beer Fans

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Second Annual MBG Beer Trail Conqueror Beer Pairing Dinner

Worcester, Mass. | The table was set for fifteen as brewers and craft beer fans came together to break bread during an eight course beer pairing dinner at BirchTree Bread Co., in Worcester on Monday. 

Brewers, MBG Beer Trail Conquerors, craft beer fans and MBG board members.

Brewers, MBG Beer Trail Conquerors, craft beer fans and MBG board members.

The event was hosted by the Mass Brewers Guild, the craft beer industry’s trade association, to celebrate fans who achieved Beer Trail Conqueror status by visiting 100 breweries in one year using the nonprofit’s passport program. The mobile app, “Mass Craft Beer,” celebrated its second anniversary this past September and currently has 14,200 users and downloads. 

Twenty nine craft beer super fans conquered the trail this year, and names were chosen at random to win a seat at the table. 

MBG Beer Trail Conquerors Hull resident Cassandra Celatka, Quincy resident Dana Miller, Billerica resident Charlie Smith and Sutton resident Lisa Hodge, attended the dinner alongside special guest brewers Keith Sullivan, VP of the MBG and co-founder of Medusa Brewing Co., Sam Hendler, Treasurer of the MBG and co-founder of Jack’s Abby Craft Lagers, Dean Rohan, co-founder of Tree House Brewing Co., and Dani Babineau, co-founder of Redemption Rock Brewing Co. 

Keith Sullivan, MBG VP and co-founder of Medusa Brewing Co.

Keith Sullivan, MBG VP and co-founder of Medusa Brewing Co.

“This is our Thanksgiving,” said Keith Sullivan, MBG Vice President and co-founder of Medusa Brewing Co. “To share a meal with the people who support our industry and share our passion for what we do every day is very special.”

Chef Rob Fecteau, co-owner of BirchTree Bread Co.

Chef Rob Fecteau, co-owner of BirchTree Bread Co.

The menu was carefully crafted and curated by Chef Rob Fecteau and his team who took the diners on a culinary adventure.  The first course was duck liver mousse with spiced pumpkin and prune cake, followed by a crudo of sea bass and sesame tahini, smoked eel nigiri, crispy chicken with orange and passion fruit glaze and a venison duo with citrus zest and blue cheese. To close out the meal the chef brought out a refreshing cranberry granita followed by a decadent brown sugar molasses cake. 

Crudo of sea bass with sesame tahini, blueberry gastrique and shiso relish paired with Redemption Rock Brewing Co.’s My Blueberry Heaven wild Maine blueberry sour.

Crudo of sea bass with sesame tahini, blueberry gastrique and shiso relish paired with Redemption Rock Brewing Co.’s My Blueberry Heaven wild Maine blueberry sour.

Each bite was evenly matched with fan favorites like Ghost Lantern from Medusa Brewing Co., Hoponius Union from Jack’s Abby Craft Lagers, TREAT from Tree House Brewing Co., and My Blueberry Heaven from Redemption Rock Brewing Co.  

“It’s a really cool thing that the Mass Brewers Guild puts on this dinner and gives us the chance to meet the people behind our favorite breweries,” said Lisa Hodge, a two-time Beer Trail Conqueror and dinner winner. “We would visit all the breweries anyway, but this just makes it that much more fun to take on the challenge.” 

Bob and Rob of The Mass. Brew Bros.

Bob and Rob of The Mass. Brew Bros.

The Mass Brewers Guild’s free app, “Mass Craft Beer” is available in iTunes and Google Play stores and is made possible thanks to the generous support of the Mass. Brew Bros. who assist with data collection and Fat Basset Design for their designs and artwork. Funds raised through the Mass Brewers Guild’s festivals, help to cover development updates, maintenance costs and the incentive program. 

About the Mass Brewers Guild
Founded in 2007 by a group of committed and passionate brewers, the Mass Brewers Guild, is organized for the purposes of promoting craft brewing and protecting the interests of craft brewers across the Commonwealth. The association is membership based and open to all Massachusetts breweries licensed by the federal Tax and Trade Bureau and the Commonwealth’s Alcoholic Beverages Control Commission. The nonprofit creates a community of brewers while shining light on the broad range of breweries and styles offered throughout state. Through industry and educational events, its mobile application beer trail map, and by providing resources and marketing support to brewers, the nonprofit works to highlight Massachusetts as a top travel destination for craft beer in the U.S. The board also continues its work at the legislative level, fighting for license and franchise law reform, and serving as the voice of craft brewers on Beacon Hill. The Massachusetts Brewers Guild is a 501(c)6 not-for-profit corporation.

The Mass Brewers Guild Mobile App Turns One Year Old

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Dear Craft Beer Fans: 

Can you believe it’s been a year already?! 

Our mobile application, “Mass Craft Beer,” turns one this September, and we could not be happier with the amount of participation and feedback that we’ve had with the program so far. 

To date, there are more than 8k craft beer lovers who use our passport program, and are actively visiting breweries in Massachusetts. By visiting your neighborhood breweries, you are supporting small business owners who employ locals, drive travel and tourism to the state, and help to revitalize downtown communities. 

We hope you are drinking in all that the Massachusetts craft beer scene has to offer and are enjoying the adventure as you travel to different nooks and crannies of the state. 

If you’ve had the program on your phone since its inception you may be receiving a notice that your stamps are going to expire. 

What does that mean? 
Craft beer fans have exactly one year to visit 100 breweries and become “Beer Trail Conquerors” – 365 days after the date of your first brewery stamp, the slate wipes clean and points and badges start from zero. 

Why do we do this? 
To keep the passport program competitive, every year the MBG will create a big prize for Beer Trail Conquerors to climb to. This year it’s the opportunity to win a craft beer dinner with Jim Koch, from Boston Beer Co., Dan Kenary from Harpoon Brewing Co., and MBG president Rob Burns from Night Shift Brewing Co. 

Will users lose their stamps, check-ins or favorites lists?  
Stamps will remain in the user’s profile so they can keep a list of bragging rights of where they’ve been. However, they will appear in the expired tab under “My Stamps.” This is so that when you re-visit a brewery you can re-collect the stamp, earn points for it, and re-climb the leaderboard.

Your check-ins, reviews, and favorites list will remain in-tact. Your bio and photo will also remain on the MBG website if you’ve achieved Beer Trail Commander status. 

The goal of the MBG passport program is to encourage patrons to continue to visit breweries year after year and see what new offerings are available in their tap rooms. As new breweries continue to open their doors there will be plenty of tap rooms to explore and craft beer to enjoy. 

We will continue to add new badges and prizes to the program in the coming months to keep the excitement going for veteran users. 

Cheers, 
Katie Stinchon
MBG Executive Director